A guide for vegetable producers farming one acre or hundreds of acres, One Level at a Time combines the latest science-based research with real-world stories from farmers to illuminate the challenges and benefits of organic transition. Full of practical information about organic standards, ecological and agricultural principles (agro-ecology) and marketing to set you on your path to successful organic production.
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From COG Practical Skills Handbooks series: Record Keeping for Organic Growers By: Kristine Swaren and Rowena Hopkins All farmers...
The Organic Field Crop Handbook - 3rd Edition (448 pages), provides a road map to field crop producers who aspire...